

This dairy-free natural coconut milk kefir is made in a 'coconuts only' factory based in Kent. Made using traditional age-old methods by fermenting of pure organic coconut milk with live, vegan cultures to produce a delicious rich and creamy kefir that is brimming with billions of live active cultures for a healthy and happy microbiome. Try adding to smoothies or pouring over some crunchy granola instead of plant-based milk for a gut-loving breakfast.
Ingredients: coconut milk (98%) (filtered water**, organic coconut*), thickener: organic tapioca starch*, live vegan kefir cultures including bifidobacterium bb12**. *denotes from organic farming. **permitted non organic ingredient
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